17 Foods Containing Collagen for a Healthy Body
Although the body is naturally able to produce collagen on its own, as we age, our collagen production gradually declines.
As a solution, eating foods that contain collagen and support collagen production can help meet your body's collagen needs.
Collagen should not be overlooked, as it plays a major role in strengthening bones, healing wounds, and improving skin appearance. Therefore, maintaining adequate levels in the body is very important.
To support increased collagen production in the body, here are several foods you can add to your daily menu:
1. Chicken Bone Broth

If you have leftover chicken bones from filleting, don't throw them away. You can use them to make a broth rich in collagen peptides and then use it as an addition to chicken soup.
Collagen peptides from this broth can help increase antioxidant levels in the skin, improve the structure of aging skin, and reduce inflammation.[1]
2. Chicken Feet

Delicious when prepared as marinated chicken feet, they are actually 70% collagen.[2] Consuming them can help promote skin regeneration, making your skin look younger and fresher.
3. Beef Flank

Often prepared as steak because of its rich flavor and tender texture, this cut from the side of the beef contains about 2.5 grams of collagen per serving.
4. Beef Ribs

What foods are high in collagen? In addition to flank, you can also eat beef ribs, which contain about 3 grams of collagen per serving. You can use beef ribs as a soup addition or grill them.
5. Oysters

Eating oysters, such as fresh raw oysters that recently went viral on social media, can also boost your collagen.
In addition, the omega-3 content in oysters is also effective in maintaining heart health and reducing the risk of stroke.
6. Salmon

In addition to the options above, another food that contains a lot of collagen is salmon.
In addition to the meat, salmon contains a lot of collagen in its skin, so it is better to prepare salmon without removing the skin.
7. Sardines

Sardine collagen is abundantly available in the skin and bones. To prepare them, you can make pressure-cooked sardines so that you can get their benefits optimally.
In addition to helping increase collagen in the body, sardines are also suitable for lowering blood pressure and preventing hypertension.[3]
8. Shrimp

Another food that contains natural collagen is shrimp. You can get shrimp collagen from its shell, which is composed of 60% - 75% collagen.
Therefore, try to avoid throwing away the shrimp shell when eating it.[4]
9. Squid

The part of the squid called the mantle, which has a triangular shape, is known as a source of food that contains a lot of collagen, with a composition of about 12% collagen.
10. Pork Hock

This high-collagen food source is often eaten by South Koreans as Jokbal because it is effective in maintaining joint health, increasing muscle mass, and naturally improving skin appearance.[5]
11. Egg Whites

Although it does not directly contain collagen, egg whites contain proline, which your body needs to produce collagen.[6] You can use egg whites as an addition to cake batter or prepare them as a stir-fry.
12. Garlic

Just like egg whites, garlic does not directly contain collagen. However, the abundant sulfur compounds in garlic are very important for collagen production.
13. Yogurt

This probiotic snack that is beneficial for the digestive system contains two types of amino acids called proline and glycine. When you consume it, these two amino acids will help increase collagen production in the body.
14. Strawberries

The manganese compounds in strawberries will stimulate collagen formation in the body, so natural collagen for the face can be formed. As a result, you can achieve firmer and more hydrated facial skin.
15. Oranges

Abundant in ascorbic acid or vitamin C, eating oranges will promote collagen formation in the body. When vitamin C is not sufficient in the body, collagen levels can decrease.
As a result, you may experience symptoms such as bruising caused by weakened blood vessels.
16. Tomatoes

Like oranges, tomatoes also have an abundance of vitamin C that is very useful in collagen production. However, not only that, tomatoes also contain lycopene that helps reduce redness after sun exposure.[7]
17. Broccoli

One bowl of broccoli dish offers the ascorbic acid intake the body needs in a day. Through the high ascorbic acid entering the body, more collagen formation will also be promoted in the body.
You should know that collagen is not easily damaged even when exposed to high temperatures. Therefore, you do not need to worry that the cooking process will reduce the quality of collagen in your food.
If you are still not sure that eating foods that contain collagen really meets your needs, you can try taking vitamin C supplements. For a hygienic, practical, and trusted option, you can try Sido Muncul Vitamin C 500 mg which helps in collagen formation.
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